Autophagy, Walking, and Real Health

If you haven’t been keeping up with the stuff I’ve been saying about lowering carbs, ‘keto’, and intermittent fasting, this one might seem a little abstract or extreme.

What Happens If You Don’t Eat For 100 Hours?

18/6 intermittent fasting, up to One Meal A Day, is a really good start for a lifestyle (and I’m almost already there).
(What If You Only Ate Once A Day For 30 Days?)

I’m very inspired by this though, to consider longer fasts right now.

Maybe quarterly at the solstices/equinoxes–even 48 hours can lead to “dramatic” improvements–but 72 (“if we’re trying to reduce a disease”) to 96+ would be exponentially better, according to the Smartdoctor Stan who knows a lot more than me.

What Happens If You Don’t Eat For 5 Days? (same basic video, older version from 2 years ago)

***

As I’m watching these videos I’m simultaneously involved in one of the deepest sorting projects of my life.

Right now, subject to evolution, I’ve got four lists.

One is about bringing money/resources/energy in, and this is a short list, because I have that pension flowing in as a baseline, plus the vairtere/patreon, plus eventually revenue via anaprim/shopify, and the only thing beyond that that really needs consideration is a ‘job’ to possibly enhance the bringing-in. (I’d much rather grow a business, but we’ll see.)

Two is basically just a list of bills, things I have to pay out every month (or 6 or 12 months), and the point of this list is to push it as far as possible toward $0/month, even though I’ll probably never get all the way there. (Even fully paid-for land gets taxed just for existing, in this dumb-ass system of Civilized Property we live in.)

Three and four are about what the resources flow out toward maintaining and growing.
The 3-list is about the House(s).
The 4-list is about the Projects That Matter (there are a whole lot of these and so a whole lot of sublists).

All the crap in my house(s) are a reflection of these four things.

Most of the infrastructure, like a toilet and a stove and a stack of garden tools, reflects the third list.

Most of what takes up space that isn’t infrastructure, whether it is boxed or blessedly unboxed, reflects the fourth list (along with little bits of lists 1 and 2 that don’t take up much space).

***

If none of this is grabbing you or making useful sense (as it very definitely is to me):

Just start thinking a little more about why you eat, when you eat, and what you eat, especially as it relates to high-carb things like grains, starchy roots like potato, and high-inflammation seed/vegetable oils (the two best oils, olive and avocado, are both from what are technically fruits).

And prepare food for yourself, instead of paying someone else extra to do it, as much as you can. You will naturally know a little more about what is actually going into your body instead of letting some restaurant franchisee or Owner decide that for you–their decisions will almost always be based mostly on what nets them the most profit margin, and not what’s good for you.

Be well, darlings.

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